Order a chivito al pan, or al plato with a fork
- Montevideo, Uruguay
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Photo: Noelia Vega · Unsplash License · Unsplash
About this tip
The chivito is Uruguay's national sandwich: thin beef steak with mozzarella, ham, tomato, olives and often bacon and egg. Ask for it al pan to eat it in a bun by hand, or al plato to get everything on a plate with fries, knife and fork. Portions are large, so one is a full meal for most people. Add a cold drink and skip the starter.
Where
Order a chivito al pan, or al plato with a forkCafés and sandwich counters across Montevideo
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