Start the day with beignets, haricots and bouillie
- Douala, Cameroon
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Foto: Minette Lontsie · CC BY-SA 4.0 · Wikimedia Commons
Sobre esta Tip
Douala's classic street breakfast is beignets, haricots et bouillie: sweet fried dough balls, beans in a tomato sauce and a warm porridge. Roadside stalls called tourne-dos serve it around central Akwa and the Deido roundabout. Pick a stall with a steady crowd and food cooked in front of you, and carry small notes because vendors often cannot break big ones. It is filling enough to share.
Onde
Start the day with beignets, haricots and bouillieRoadside stalls around central Akwa, Avenue de la Liberte and the Deido roundabout
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