Start the day with a Valencian esmorzaret
- Valencia, Spain
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Locals do not brunch, they have esmorzaret, a mid-morning sandwich meal usually taken between 9 and 12, most of all at weekends. Pick a neighbourhood bar and expect a free plate of peanuts, olives and lupini beans first. Then order a big bocadillo such as almussafes or chivito, with a beer, and finish with a cremaet, a short coffee with rum. Share a few tapas first if you are hungry.
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Start the day with a Valencian esmorzaretNeighbourhood bars across the city, from Ciutat Vella to El Cabanyal
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