Login

Buy Nam Ô fish sauce straight from the village

TipShop
  • Da Nang, Vietnam
  • Posted on

About this tip

Nam Ô, at the foot of the Hải Vân Pass, is a fishing village where anchovy fish sauce ferments in jars for 12 to 18 months. Visit in the morning or late afternoon, ask before entering production areas, and buy bottled sauce from the village producers, who label their products. It makes a good edible souvenir, and you can pair the trip with Nam Ô Reef or the pass. Taste the local fish salad on site if you are hungry.

Where

Buy Nam Ô fish sauce straight from the villageLàng nước mắm Nam Ô, Da Nang

Open in Google Maps(opens in a new tab)

More Tips & Traps in Da Nang

13 posts from Local Friends and travelers who know the city.
See all 13 Tips & Traps in Da Nang

Know Da Nang well?

Share a tip, or warn travelers about a trap. It only takes a few minutes.

New post