Order carne en su jugo where the dish was born
TipEssen & Trinken
- Guadalajara, Mexico
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Foto: Kelsey Todd · Unsplash License · Unsplash
Über diesen Tip
Carne en su jugo is finely chopped beef cooked with crisp bacon in a green tomato broth, and it is tied to the Santa Tere neighborhood. Ask for it with frijoles de la olla, then add chopped onion, cilantro, radish and a squeeze of lime. Warm tortillas are for mopping up the broth. Specialists such as Karne Garibaldi, with branches around the city, serve it within seconds of ordering.
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Order carne en su jugo where the dish was bornSanta Tere neighborhood, Guadalajara, and branches of dish specialists across the city
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