Graze on balila, kibda and sobia in Al-Balad at Ramadan
TipEssen & Trinken
- Jeddah, Saudi Arabia
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During Ramadan the lanes of Al-Balad fill with street stalls selling balila, boiled chickpeas with cumin, vinegar and pickled cucumber, and kibda, fried liver, next to sobya, a barley-based drink. Come after iftar when the squares are in full swing and the streets are lit with lanterns. Share a few small portions between friends instead of one large plate, and keep a little room for the sweets stalls.
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Graze on balila, kibda and sobia in Al-Balad at RamadanStreets and squares of Al-Balad during Ramadan
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