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Order carne en su jugo where the dish was born

TipEat & Drink
  • Guadalajara, Mexico
  • Posted on
  • 1 photo

Photo: Kelsey Todd · Unsplash License · Unsplash

About this tip

Carne en su jugo is finely chopped beef cooked with crisp bacon in a green tomato broth, and it is tied to the Santa Tere neighborhood. Ask for it with frijoles de la olla, then add chopped onion, cilantro, radish and a squeeze of lime. Warm tortillas are for mopping up the broth. Specialists such as Karne Garibaldi, with branches around the city, serve it within seconds of ordering.

Where

Order carne en su jugo where the dish was bornSanta Tere neighborhood, Guadalajara, and branches of dish specialists across the city

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