Order an Italian beef the way locals do

TipEat & Drink
  • Chicago, United States
  • Posted on
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Photo: SauceSupreme · CC BY 2.0 · Wikimedia Commons

About this tip

Italian beef is thin-sliced roast beef on a soft roll, and the order has three parts. Pick your peppers (sweet, hot giardiniera or both), then choose dry, wet or dipped, where the whole sandwich is dunked in the jus. Dipped is the classic call at the old stands, so grab napkins and lean over the counter. Cheese is not included, so ask for it, and a combo adds a sausage. Locals sometimes call a wet order baptized.

Where

Order an Italian beef the way locals doItalian beef stands across the city, from Little Italy to the neighborhoods

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