Eat pastel with sugarcane juice at a street fair
- São Paulo, Brazil
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Photo: Melsj · CC BY-SA 4.0 · Wikimedia Commons
About this tip
Pastel de feira is a thin, crisp, fried turnover that paulistanos eat standing up at the open-air street markets. Order it with caldo de cana, the cold, sweet sugarcane juice, because the contrast with the hot, salty filling is the whole point. Pick a savory one such as beef, cheese or palm heart, then finish with a sweet one, for example guava with Minas cheese. A stall with a line is usually a good sign.
Where
Eat pastel with sugarcane juice at a street fairAny feira livre (weekly street market) in the city; ask your host which one runs near you.
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